WHEN FIET
FIET "ITALIAN FOOD AND TOURISM" , in the interest of Exhibitors and Visitors, chose the date carefully, analyzing the statistics: they, in fact, indicate October as the best time to organize FIET, for the quality of the tourists present in Venice, for their budget, for the availability to visit the manifestation of the Tourism Operators and of the Catering of the Triveneto and the European Regions bordered with Italy .
FIET
AN INTERNATIONAL EVENT
AN EVENT OF SUCCESS
